Business Type Manufacturer, Exporter, Supplier
Usage World's best improver for all kinds of breads, buns & rolls
Dosage 2%

Preferred Buyer From

Location All Countries Except India

Enzy X-2D is a premium bread improver and dough conditioner. It has been formulated using a unique blend of functional enzymes, emulsifiers, natural dehydrated sour dough, malt and other yeast stimulating ingredients.

 

KEY INGREDIENTS :

  • Emulsifier, Dehydrated Sourdough Powder, Vitamin C, Enzymes
  • Deal Crumb Softness And Oven Spring.
  • Good Volume Of Baked Goods.
  • High Stability, Freeze & Fermentation Tolerance.
  • Perfect Crumb Texture And Crumb Colour.
  • No Need Of Additional Gluten

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