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|Business Type||Manufacturer, Exporter, Supplier|
|Usage||T-55, All-purpose Flour for Croissant & Breads|
Preferred Buyer From
|Location||All Countries Except India|
T55 is French Type 55 style general purpose flour suitable for a variety of baked goods including croissants. It is made from hard wheat varieties and has low ash and moderate gluten content. It gives a light open textured loaf with a crisp crust. It is ideal for making breads, puff pastries, croissants and baguettes.